Ocean Casino Resorts is looking to schedule you for an on-site Culinary (Cooks -All Skill Levels) interview. We will hold interviews on Tuesday, (April 22) from 10:00am to 2:00pm.

If you are available to attend, please REPLY to this email.

We are actively hiring Cooks (All Skill Levels)

Cook I- 2 years’ (+) experience in a high-volume kitchen; Associate degree in Culinary Arts

Cook II- 1 year’s (+) experience in a high-volume kitchen; Intermediate skills

Cook III- minimum 1 year experience in pantry or prep kitchen

Sous Chef- 4 years’ (+) culinary experience; 2 years' supervisor

****Interviews will be held at TopGolf Swing Suite; Located on Casino Level by Ocean Side Entrance.   Parking is available in our customer garage located on Connecticut Avenue marked as self-park. You may park on the 8th, 9th, or 10th floor on “Ocean side” and take the elevators to the Casino Level (6th floor).